[Can oranges and grapes be juiced together?】 _Grass Dragon Ball_Can you squeeze

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[Can pumpkin and apple be eaten together]

[Can pumpkin and apple be eaten together]

Pumpkin and apple, one is a vegetable, the other is a fruit. These two foods can be eaten together, and will not cause adverse reactions to the human body. Of course, you should also pay attention to this, when you eat this way, it may affect the vitamin c content in appleOf course, this effect is also relatively limited. When you eat it properly, the best response is to have a bowel and laxative effect, and it has a greater effect in preventing dry stool.

Can pumpkins and apples be eaten together? 1. Eating pumpkins and apples with the same food will not cause any adverse reactions, but it will only reduce the vitamin C contained in apples.

These two foods have the effects of tonifying qi, diuretic and swelling, laxative, laxative, clearing phlegm and cough, detoxifying and killing insects, reducing incidence, preventing cancer, cleaning blood, promoting digestion, maintaining acid-base balance, weight lossIt can also treat cough, high blood pressure, bronchitis, edema, constipation, high blood pressure, and poor urination.

2, apple notes Apple leather is relatively hard, for those with gastrointestinal discomfort is best peeled and eaten, especially patients with gastrointestinal ulcers, otherwise it is likely to cause gastrointestinal perforation.

Apple is not suitable for patients with leukocytopenia. Consumption of patients with prostatic hypertrophy may cause the disease to worsen or affect the efficacy.

Apple kernels contain cyanide. Although the content is small and will not affect the human body, it is not recommended to eat it.

3.Pumpkins: Pumpkins should not be eaten with foods such as vinegar and vitamin C, otherwise it will lead to reduced nutrition; pumpkins should not be eaten with shrimp, crab, carp and other foods, which will cause poisoning; pumpkins should not be eaten with warm foods such as mutton, Can lead to qi and blood dryness is not good for health.

Pumpkin is a mild food and should not be eaten in order to avoid getting angry. Patients with fever disease will eat pumpkin will make the disease worse.

[Can you eat fruits with high blood sugar]_Recommended diet

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[Can pregnant women eat lunch meat]_Pregnancy_Can I eat

[Can pregnant women eat lunch meat]_Pregnancy_Can I eat

Luncheon meat is a canned product. The main ingredient is pork or beef. When making luncheon meat, a large amount of food additives and preservatives are added to the meat, although everyone will feel the taste when eating luncheon meat.It’s delicious. It’s a very good way to eat, but this kind of food is not suitable for regular consumption, especially for special groups such as pregnant women.

Reason one: It is generally not recommended for pregnant women to eat canned foods, because lunch meat contains high salt and high protein; it also contains nitrite, so it is recommended that if you really want to eat, you should not overdo it. You ca n’t eat it often.With vegetables.

The second reason is that the lunch meat is very delicious. It can be used as an occasional appetite regulating food for pregnant women, but it should not be eaten often. The processed foods are not as nutritious as natural foods. Besides, the salt content is high.Too many additives or poor quality of meat during the process can cause harm to human health and even affect the development of hypertension, so pregnant women should eat less.

The reason is that three canned foods are best to eat less, the nitrite content is very heavy, eating too much is not conducive to the development of oxides, and low nutritional value, contains a lot of carcinogens.

It is okay to eat once in a while, but in moderation.

Eat more fresh beef, pork, and chicken, which are also important for grain development.

Reason Four lunch meats will be added with some sodium nitrate, sodium nitrite and other medicines during the marinating process, the purpose of which is to preserve rot.

However, sodium nitrite is reduced to nitrous acid under acidic conditions.

Nitrite directly reacts with the heme and myoglobin in the meat, which can make the meat rosy.

Although its color is beautiful, sodium nitrate and sodium nitrite are harmful chemicals to the human body. It can oxidize methemoglobin in human blood to methemoglobin and lose its ability to transport oxygen, which makes people dizzy.Drowsiness, headache, vomiting, nausea, fever, abdominal pain and other symptoms.

Therefore, avoid eating lunch meat, especially children, the elderly, pregnant women should definitely avoid lunch meat.

Philippine Foreign Minister: Peace and Stability in the South China Sea Is Most Important

Philippine Foreign Minister: Peace and Stability in the South China Sea Is Most Important
Xinhua News Agency, Manila, August 8 (Reporter Dong Chengwen and Yuan Mengchen) Philippine Foreign Minister Cayetano said on the 8th that peace and stability in the South China Sea are most important and the Philippines does not want another dispute in the South China Sea.In response to the recent statements issued by the US, Japan, and Australia on the South China Sea, he warned countries outside the South China Sea that the Philippines is an independent and sovereign country and 北京夜网 no other country is required to tell the Philippines what to do.  As the rotating presidency of ASEAN this year, the Philippines has held a number of ASEAN related meetings since August 2.In summing up the series of meetings of the ASEAN foreign ministers, Cayetano said that peace and stability in the South China Sea are the most important. Countries have disputes over the sovereignty of the South China Sea, but the dispute cannot affect the good relations between countries.At present, China and the ASEAN countries are moving on an active track.  The joint communiqué of the ASEAN Foreign Ministers’ Association issued on the 6th pointed out that China’s economic growth will continue to benefit ASEAN and China’s role in the region is becoming increasingly important.Cayetano further stated on the 8th that China will be the driving force for social and economic development in the region, and that China’s positive role in the region will be affected by the dispute over the sovereignty of the South China Sea.  In response to another statement issued by the United States, Japan, and Australia on the South China Sea during a series of meetings, urging the Philippines to reinstate South China Sea arbitration, Cayetano responded: We believe that the positions of other countries, but the Philippines is a sovereign independent countryOne can tell us what to do.The Philippines will decide for itself what to do in its national interest.  ASEAN Foreign Ministers’ Meeting, ASEAN-China-Japan-Korea (10 + 3) Foreign Ministers’ 厦门夜网 Meeting, East Asian Summit Foreign Ministers’ Meeting, ASEAN Regional Forum and other meetings were held in Manila on August 2-8. Original Title: Foreign Minister of the Philippines: Peace and Stability in the South China Sea Is Most Important

Zhejiang Pharmaceutical (600216) In-Depth Update Report: Excellent Innovative Drug Data Excellent Vitamin E Elasticity

Zhejiang Pharmaceutical (600216) In-Depth Update Report: Excellent Innovative Drug Data 武汉夜网论坛 Excellent Vitamin E Elasticity

Domestic ADC drug leader, ARX788 is extremely competitive and has world-class potential!

On November 6, we released the Zhejiang Pharmaceutical In-depth Report “Clinical data disclosure of blockbuster innovative drugs is imminent, and the vitamin elasticity in the post-pig cycle is the largest.” We recommend based on the excellent clinical data of innovative drugs (prejudgment) and VE price increase (prejudgment)At present, it is all in the process of redemption.

The company’s senior management cooperated with the American AMBRX company to actively deploy ADC drugs. In 2017, the company established the ADC innovative drug platform company Zhejiang Xinmao.

The company has obtained China’s regional rights to resist Her2-ADC (ARX788) and anti-CD70-ADC (ARX305) in 2013 and 2019.

北京夜网 ARX788 is an ADC drug that supplements HER2 and contains unnatural amino acids.

Ambrx has a site-connected ADC technology platform that can identify and publish unnatural amino acids at specific positions in the protein / mab.

Because non-natural amino acids can carry out a new type of tandem reaction, natural amino acids cannot carry out the reaction, thereby achieving the purpose of site-specific linkage.

In December 2019, New Code Bio (Zhejiang Pharmaceutical Subsidiary) and Ambrx revealed the clinical phase I data of ARX788 at the SABCS conference.

A total of 51 HER2-positive patients with a baseline ECOG score of 0-1 were included in the baseline study. All patients with retinopathy who received trastuzumab therapy at baseline.

The response status was PR in 19 patients, SD in 25 patients, and disease control rate (DCR) 91.

7% (44/48).

ORR and PFS are improved by increasing dose levels.

ORR is from 0.

0% increased to 1 at 33 mg / kg.

3mg / kg at 56%.

It was further increased to 63% at 5 mg / kg.

The ARX788 dose climbing study is still ongoing, considering the potential / risk ratio, it is proposed to be 1.

5 mg / kg Q3W is the recommended dose for ARX788 in the later development of HER2-positive baseline second-line treatment indications.

Only 3 patients with drug-related grade 3-4 or more adverse reactions were observed throughout the trial, and the safety of ARX788 was much higher than that of similar drugs.

We compared the clinical data of marketed / under-treatment drugs for HER2-positive diabetes and concluded that the ORR of the high-dose ARX788 group was higher / not worse than similar ADC drugs, and the safety was the best among similar drugs.

The potential market space of HER2ADC drug is estimated to be more than 10 billion. Nanofloxacin capsules are gradually increased by stepping forward. It is expected that the sales of capsules + injections exceed 1 billion US dollars. Neroxacin malate is a new type of fluoroquinolone antibiotics.With good drug safety and excellent tissue penetration, both oral and injectable formulations are difficult to produce alternative indicators.

Nenofloxacin malate capsules have been approved for marketing in 2016 and have been negotiated to reduce the price by 50% to replace medical insurance; Nanofloxacin malate sodium chloride injection is expected to be approved in the first half of next year.

The company has rich sales experience in the field of antibiotics. We believe that Ninofloxacin capsules will be gradually increased after the division of medical insurance, and the conversion of Ninofloxacin injections was approved in the first quarter of 2020. The market size of each dosage form of the benchmark product exceeded 100%.It is conservatively estimated that the sales of nanofloxacin (injection + capsules) are expected to reach more than $ 1 billion.

The vitamin elasticity in the post-pig period is the largest-the VE industry is deeply integrated, and the price center will gradually rise; VA’s high prosperity continues to be affected by the domestic swine fever epidemic, and the decline in domestic vitamin demand has caused the prices of Va and Ve to decline in the third quarter, but gradually become domestic pigsStocks are picking up and feed demand in other parts of the world is growing normally, and vitamin demand will gradually return to normal in the first quarter of next year.

Zhejiang Pharmaceutical’s VE performance is the most flexible.

DSM completed the integration of Nent Technology in August this year. Together, the two will have about 40% of the global vitamin E production (about 5 tons / year). Therefore, Xinhecheng, Zhejiang Pharmaceutical, and BASF each have 2 sets / year.The total production capacity of the four companies accounts for more than 90% of the global vitamin E production. The concentration of the vitamin E industry has further increased, the competitive landscape has been optimized, and price tacit understanding has been formed between oligarchs. It is expected that after downstream demand gradually recovers, vitamin E pricesThe hub will be promoted.

We believe that vitamin E prices are expected to enter an upward channel in 2020 for several reasons.

Supply contraction: 1) After integrating DSM with DSM, the oligarchs will be more tacit and more active in price protection. After the production of Nantec has been suspended (expected to resume production in the third quarter of 2020), global energy production capacity has contracted, shifting from oversupply to supply and demand balance2) Due to a force majeure event in the supply of LANXESS m-cresol, the output of DSM’s Swiss Vitamin E plant in the first quarter of 2020 will be affected by 20%?
25% impact; 3) Beisha Pharmaceutical’s output declined; the domestic hog inventory stopped falling, and the margin of demand improved.

The supply and demand of vitamin A has been in a tight balance after the BASF accident in 2017. In the next 2-3 years, the only companies in the global vitamin A industry will release their supplementary production capacity, without further expansion of production capacity and no new manufacturers.

We believe that vitamin A will remain in a tightly balanced state, and the price is expected to remain at 300-500 yuan / ton, which will continue to maintain a high degree of prosperity.

Earnings forecast and investment rating have reached the lowest level of vitamin E boom, while downstream and downstream demand have gradually recovered and industry concentration has increased, the vitamin E price hub has promoted the promotion.

The barriers to entry of the vitamin A industry are high. There will be no additional capacity and no new manufacturers in the next 2-3 years. The price will remain at the 300-500 yuan per ton boom. The company will generate a large amount of vitamin A in the future, fully benefiting from the high industryBoom.

The remote company is actively deploying ADC drugs. The clinical data of ARX788 is in line with expectations and has the best potential of Her2 ADC in the same category. Subsequently, it has obtained ARX305 regional rights in China again, and its development pipeline has been further enriched.

Nairofloxacin capsules have achieved initial volume through medical insurance negotiations, and the company’s innovative drugs have entered the harvest period.

It is estimated that the company’s revenue for 19-21 will be 78.

95/90.

91/102.
2.4 billion yuan, the growth rate was 15% / 15% / 12%, the net profit attributable to mothers was 4 respectively.
81/8.

94/12.

64 billion, a growth rate of 32% / 86% / 41%.

The company’s existing vitamin E powder loading is 4 mg / year, and the price of vitamin E powder per milligram rises by 10 yuan. Theoretically, annualized thickening can increase the net profit by more than 3 trillion; the capacity of vitamin A (500,000 IU / g) is 5000Ton / year, assuming an output of 2,000 tons / year, an increase of 10 yuan per milligram of vitamin A, annualized net profit can increase about 17 million yuan.

On November 6, we released the Zhejiang Pharmaceutical In-depth Report “Clinical data disclosure of blockbuster innovative drugs is imminent, and the vitamin elasticity in the post-pig cycle is the largest.” We recommend based on the excellent clinical data of innovative drugs (prejudgment) and VE price increase (prejudgment)At present, it is all in the process of redemption.
Currently the company’s PB is limited to 1.

78X, at the highest bottom interval, has a certain margin of safety, and all businesses are ushered in an inflection point.

The blockbuster innovative drug data is in line with our budget expectations. We maintain a “Buy” rating, with a reasonable estimate of US $ 18 billion over 20 years, corresponding to 20 times 20 years of PE, and 30% of the space required for half a year.

Risk warning: Vitamin E price increase / duration is less than expected; innovative drug development fails

Shishan Akira: Looking forward to the day when I took off my mask and laughed

Shishan Akira: Looking forward to the day when I took off my mask and laughed
People’s Daily Online, Beijing, February 27 (Xuanfan Dengshijiang, Yuan Meng) The outbreak of a new coronavirus pneumonia epidemic has made this year’s Spring Festival particularly special.The Spring Festival holiday has been extended in various places; schools have been postponed to replace online instruction; many companies and factories have also chosen to resume work hours and start telecommuting.Recently, 杭州夜网论坛 People’s Daily interviewed some Japanese people who continued to live and work in China during the epidemic, and understood the “epidemic” of China in their eyes.Shiyama Koichi is the sales manager of Jingcunya (Beijing) Food Co., Ltd. He has lived in Beijing for 12 years and is considered an “old Beijing”.When the epidemic broke out, Shi Shan was pessimistic for a time, fearing that this situation would last for several months, causing a lot of inconvenience to work and life.He originally planned to return 杭州夜网 to work on February 10, but later changed his home office due to the need for epidemic prevention and control.When working from home, Shi Shan found that when he had more time to spend with his family, his mentality gradually adjusted.He pays more attention to his physical health and pays more attention to hygiene habits. Now he insists on washing his hands, rinsing his mouth, and doing exercise to improve his immunity.On February 24, Shi Shan officially returned to work at the company.In daily production, masks are a necessity of the Imuraya factory. Therefore, before the masks were out of stock, the company had already coordinated and reserved enough masks, which also relieved employees of a major concern when they returned to work.Imuraya specializes in frozen foods such as Japanese dim sum and ice cream in China, and supplies them to restaurants, convenience stores, and supermarkets.The impact of the epidemic on the catering industry has intensified, and convenience stores and supermarkets have also been affected.Due to the need for epidemic prevention and control, everyone went out as little as possible, but the rhythm of people’s lives has not been disrupted.Shi Shan believes that this is mainly due to the significant development of Chinese e-commerce platforms and express delivery services.”Maybe after the epidemic is over, people will continue this lifestyle (relying on online shopping),” he said, and these new lifestyles will also bring new development opportunities, and the company must also consider this when formulating a gradual development direction.-The status quo.In China, Shi Shan is watching the epidemic situation every day, hoping that the epidemic will dissipate as soon as possible, he said, “Let’s work hard together until the day when we can take off our masks and talk to each other with laughter!””

[How does conch steam or cook?

】 _How to do_How to do

[How does conch steam or cook?
】 _How to do_How to do

People at the seaside often eat delicious conch. The conch tastes delicious, and the nutrients contained in the conch are also very high. For the most part, conch is a very popular food. The practice of conch is alsoMany, some people like to stir-fry, while others like to cook and keep the original flavor. In fact, no matter how you eat the conch, it is good for your health.

How does conch steam or boil?

Conch is best eaten when steamed, and the nutritional taste will not be lost.

Steam the conch in the drawer for 15 minutes, and steam the small conch for 10 minutes.

After steaming, cut ginger foam, old vinegar, replace sugar, chicken essence.

There are many ways to eat conch. One is to cook the snail without separating it; the other is to snail it first with a sharp tool such as a toothpick and then cook. It is generally believed that the best taste is 10-15 minutes.

There are many ways to make conch. They can be boiled, simmered in soup, and stir-fried.

The practice of conch: 1. The snail meat can be explosive, fried, burned, braised in soup, marinated, or boiled and served with ginger, vinegar, and soy sauce. 2. The edible snails should be cooked for more than 10 minutes to prevent germs and bacteria.Parasitic infection; 3. Substances secreted by conch brain nerves can cause food poisoning, and the head must be removed before eating.

How to prepare conch meat Spicy conch meat Ingredients: 300 grams of conch meat, 1 cilantro, 1 small piece of ginger, 8 dried peppers, 50 grams of cooking oil, 2 teaspoons of soy sauce, 2 teaspoons of cooking wine, 2 teaspoons of sugar, 2 tablespoons of refined salt practice: 1.

Wash the snail meat; wash the coriander and chop; wash the ginger and shred; 2.

Heat the oil in the pot, stir-fry the ginger and dried chili, add the snail meat and stir-fry until cooked, then add soy sauce, cooking wine, sugar, salt and stir well, and finally add the coriander and mix well.

Note: Spicy and tempting, crispy and delicious.

The snail meat must be fresh, otherwise it will affect the taste.

Oil explosion conch materials: Main ingredients: Conch 400g Accessories: 10g fungus, lard, ginger, garlic, shallots, cooking wine, vinegar, salt, starch, chicken essence, sugar, white pepper powder, broth (can be replaced with water) Practice: 1, Conch shelled (shelled by food vendors), rub out the mucus with salt and vinegar, wash and slice.

Quickly simmer the water, rinse it immediately with cold water.

2, fungus bubble hair cut into thin water.

3. Use salt chicken essence vinegar starch pepper powder sugar broth to make a sauce.

4, put the lard in the wok, put the conch slices over the oil out of the pan, quickly.

5. Change the peanut oil, add ginger slices, garlic slices, scallion pan, add fungus, cooking wine, conch slices, tune the juice, and fry the pan quickly.

Ginger conch Ginger conch is characterized by the use of the auxiliary ingredients ginger and garlic. Ginger and garlic have the function of removing fishy smell, and can also enhance the umami taste and taste of the conch.

1. Rinse the purchased conch with running water and soak it in the salt water.

The conch soaking in the water will slowly open the top cover and spit out the sand particles inside, so that the sand can be removed and the taste is better when eating.

2, garlic slices, ginger slices, cut a little ginger, pour rice vinegar, set aside.

3, add water to the pot, add garlic slices, ginger slices, heat over medium heat until the water temperature is 60% hot, put the conch mouth upwards, heat over medium heat, turn it with chopsticks at the same time, wait for the water in the pot to boil, and quickly removeCome to 4, conch plate, use chopsticks or toothpicks, slowly pick out the conch meat 5, eat the warm conch with ginger vinegar sauce, warm conch is one of the four major jiaodong, is a very classic cold dish.

Warm mixing is an important method for making cold dishes in the Jiaodong area. The so-called warm mixing refers to the processing of raw materials, usually using the method of scalding, adding condiments, and mixing when serving.

1. Wash the conch thoroughly, put it in the steamer and steam for 12 minutes, remove the snail meat 2, remove the snail brain (purple part), slice the snail meat 3, cut red and green peppers and green onions into filaments 4, and slice the snails.Add the shallots, green and red peppers into the plate, add the vinegar, raw soy sauce, sesame oil, caster sugar and some salt and mix well.

[Can winter melon and kelp be eaten together]_ diet conditioning _ diet taboo

[Can winter melon and kelp be eaten together]_ diet conditioning _ diet taboo

Winter melon and kelp both have a very special effect, that is, they can play a very delicious role when they are used to make soup.

Especially melon is conducive to characterization and strength, the elderly should eat more melon to prevent and prevent cardiovascular and cerebrovascular diseases.

The kelp is also a nourishing vegetable in people’s hearts, especially the kelp soup stewed from kelp, which has a full seafood flavor.

But can winter melon and kelp both be stewed?

Can winter melon and kelp be eaten together?
Can winter melon and kelp be eaten together, because the nutrients in winter melon and kelp are basically the same, there is no substance that is equivalent to them, and together they will bring sufficient nutrition to our body, and also make these two kinds ofThe taste of food becomes richer, which is quite good for our body.

The nutritional value of melon and kelp is rich in trace amounts of carotene, niacin, vitamin C, phosphorus, magnesium, selenium, potassium, iron, copper, calcium, sodium, zinc, manganese, and many vitamins.

It is very good for our body and can supplement our body with the necessary nutrients.

Kelp is rich in monounsaturated fatty acids, polyunsaturated fatty acids, and rich in minerals and vitamins. These nutrients are very much needed by our body. Eating kelp often can supplement our body in a timely manner.The nutrients needed are very beneficial to our body.

The benefits of eating melon and kelp together1. Weight loss and lipid-lowering Both melon and kelp are rich in supplementary fiber, and this substance has the effects of improving blood sugar levels, lowering cholesterol in the body, lowering blood lipids, preventing arteriosclerosis, and it contains propanolDiacid, this substance can help us to lose weight effectively, and it is a good food for people who want to lose weight healthy.

2, clearing heat and reducing phlegm often eat melon can clear heat and reduce phlegm, swelling and dampness, and the rich nutrients contained in kelp have a little auxiliary effect on the treatment of this symptom.

3. Anti-cancer and anti-cancer melon and kelp are rich in vitamin B1 in cancer and cancer and selenium for anti-cancer function, and the crude fiber in melon can stimulate gastrointestinal peristalsis, so that the accumulated carcinogens can replace the body as soon as possible.
4, emollient beauty melon seeds can inhibit the deposition of melanin in the body, has a good emollient beauty effect, and eating kelp often is very beneficial to our skin.

[Three Periods Most Prone to Cracks Between Husband and Wife]

[Three Periods Most Prone to Cracks Between Husband and Wife]

The three most dangerous stages between husband and wife: the first year of marriage, the third year of marriage, and the seven-year itch for the following reasons: (1) the first year of marriage.

The newlyweds, the Democrats, fell in love, merged their parents’ spoils, and became the marriage’s chief executive.

Husbands and wives will fight for each other’s fight for power; they will adapt to each other’s living habits; they will see through each other’s shortcomings; they will suddenly prevent a happy life because their wives are pregnant; they will become parents because of the birth of a new life.

This year is the most tested time for couples’ emotions. However, although many couples have dissatisfaction with each other, the remaining temperature in love is still there, which basically carries the excitement of the first parents and the relative shortcomings of each other.

But not every couple can afford the discomfort during the period.

This year, two things that most challenge the integrity of marriage: men derailed during the pregnancy of their wives; mother-in-law views on newborn issues are different.

Therefore, for newly-married couples, men need to pay attention to that during the pregnancy of the wife, they must tolerate and accompany their wives more. Do not be lonely and perform physical derailment. Otherwise, it will be the beginning of marriage conflicts; women needBe careful not to care about the details of your mother-in-law taking care of your confinement and children, but to be grateful for everything your mother-in-law has done for you, and there may be some things that you ca n’t agree with, but always keep in mind that her mother-in-law has no credit or hard work.

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